A Fat Idea

A little seemingly weird news for this day before Thanksgiving. San Francisco is urging its residents to keep their turkey fat and turn it in to make fuel. That's right, they're even making it convenient by allowing residents to jar it up and take it to certain grocery stores, where the drippings will be collected and turned into fuel either for vehicles or into electricity for its wastewater facility.
Too bad this technology isn't available everywhere.

I'll be off on Friday, playing a little with friends and family in Kansas City. On Monday, I'll start the Green Holiday Season off with posting about ways to make your holiday season more earth-friendly.

Have a Happy Thanksgiving!